VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Part in the Acetic Acid would be the Acetyl Molecule.Acetobacter would be the microorganisms that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just go away a wine lying all-around for a handful of months and Acetobacter will see it speedily and convert it into wine vinegar. Acetobac